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Red White Blue Desserts

Red white blue desserts topped with strawberries and blueberries arranged in an American flag design

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Festive and colorful desserts perfect for patriotic celebrations like the Fourth of July, Memorial Day, or Labor Day. Easy to make and deliciously fruity.

Ingredients

  • Red, white, and blue sprinkles
  • Cookies
  • Fruit
  • Pretzels
  • Cream cheese
  • Butter
  • Graham crackers
  • Pudding
  • Crushed cookies
  • Jell-O
  • Whipped topping
  • Berries (strawberries, blueberries)
  • Vanilla
  • Chocolate
  • Pineapple
  • Bananas
  • Ice cream sandwiches

Instructions

  1. Mix cream cheese, whipped topping, and cake mix for the Cake Batter Dip.
  2. Pour the cream cheese mixture over crushed graham cracker crust for Cheesecake Bars.
  3. Layer pudding with crushed cookies and berries in Dirt Cups.
  4. Bake your vanilla cake, poke holes, and soak with Jell-O for Poke Cake.
  5. Slice the pound cake and layer with whipped cream and fresh berries.
  6. Layer whipped topping, Jell-O, and pudding for No Bake Lush.
  7. Blend different pudding mixtures for Pudding Pops.
  8. Melt chocolate to dip strawberries, blueberries, and bananas.
  9. Layer ice cream for Red, White & Blue Ice Cream.
  10. Assemble layers of ice cream sandwiches for Ice Cream Sandwich Cake.

Notes

Use fresh berries and ensure cream cheese is softened for better blending. Feel free to mix up the fruits and pudding flavors.

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