Frozen Paloma Recipe: Refreshing, Citrusy, and Perfectly Chilled
This frozen paloma recipe is a refreshing citrus drink made with grapefruit juice, lime, and ice blended into a smooth, slushy texture perfect for hot days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Mexican-inspired
- Diet: Vegan
Ingredients
2 cups grapefruit juice
1/4 cup fresh lime juice
2 tablespoons simple syrup or sweetener
3 cups ice
1/2 cup sparkling water
Optional: grapefruit slices or lime wedges for garnish
Optional: salt or sugar for glass rim
Instructions
1. Add grapefruit juice and lime juice to a blender.
2. Pour in the sweetener.
3. Add ice to the blender.
4. Blend until smooth and slushy.
5. Taste and adjust sweetness if needed.
6. Pour into chilled glasses.
7. Top with a splash of sparkling water.
8. Garnish with citrus slices if desired.
9. Serve immediately.
Notes
Use chilled ingredients for a thicker frozen texture.
Adjust sweetener based on how tart your grapefruit juice is.
Blend in short pulses to control consistency.
Serve immediately for best texture.
Rim glasses with salt or sugar for added flavor.
Nutrition
- Serving Size: 1 glass
- Calories: 110
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://glazerush.com/frozen-paloma-recipe/