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Watermelon Mint Salad

Watermelon Mint Salad with cucumber, feta cheese, red onion, and fresh mint

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A refreshing and hydrating salad combining sweet watermelon and fresh mint, perfect for summer days.

Ingredients

Scale
  • 8 to 10 cups of watermelon, cut into 1 ½-inch cubes
  • 1 to 2 limes, juiced
  • 3 tablespoons of minced mint

Instructions

  1. Toss together the watermelon, lime juice, and mint in a large bowl until thoroughly combined.
  2. Ensure the watermelon is well coated with lime juice and mint for the best flavor.
  3. Serve immediately or chill in the refrigerator for about 30 minutes before serving.

Notes

Use a ripe watermelon for the best sweetness. Adjust lime juice to taste, and consider chilling the salad to enhance flavors.

Nutrition