Oven Baked Cheeseburger Sliders

why make this recipe

Oven Baked Cheeseburger Sliders are the perfect comfort food for family gatherings, game days, or simply for a cozy night in. They bring together the flavors of a classic cheeseburger in a fun, bite-sized package. With gooey cheese, seasoned beef, and soft Hawaiian rolls, these sliders are sure to please everyone at the table. Plus, they are easy to prepare, making them great for both novice and seasoned cooks alike.

how to make Oven Baked Cheeseburger Sliders

Ingredients:

• 1-1/4 lb ground beef
• 2 tsp onion powder
• 1 tsp salt
• 1 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp smoked paprika
• 6 slices American cheese (like Kraft)
• 1/2 cup shredded Kraft Creamy Melt Mozzarella Cheese
• 3/4 cup shredded sharp cheddar cheese
• 12 Hawaiian dinner rolls (or other rolls to cover the bottom of a 9×13 pan)
• 2 Tbsp butter (melted)
• 1/2 tsp Johnny’s garlic bread seasoning (or can substitute garlic salt)
• 1 tsp sesame seeds

Directions:

1. Preheat your oven to 350 degrees. Grease the bottom of a 9×13 glass baking dish with butter.
2. In a large skillet over medium-high heat, add the ground beef. Sprinkle it with onion powder, salt, pepper, garlic powder, and smoked paprika. Break up the beef while it cooks until browned. Set aside once done.
3. Carefully cut the entire lot of Hawaiian rolls in half horizontally with a serrated knife without separating them.
4. Place the bottom half of the rolls in the greased dish.
5. Layer the six slices of American cheese over the rolls.
6. Spoon the cooked ground beef mixture over the cheese.
7. Evenly sprinkle the shredded mozzarella over the beef, followed by the sharp cheddar cheese.
8. Place the top half of the rolls on the cheeses.
9. In a small bowl, mix the melted butter with Johnny’s garlic bread seasoning. Brush this mix over the top of the rolls.
10. Sprinkle sesame seeds on top.
11. Bake uncovered in the oven for 14-16 minutes or until the cheese is melted and the tops are golden brown.

how to serve Oven Baked Cheeseburger Sliders

Serve these sliders warm right from the oven. They make a delightful appetizer or main dish. You can present them on a platter, cut into individual sliders for easy serving. Pair with ketchup and mustard for those who enjoy traditional burger condiments, and add some pickles for an extra crunch!

how to store Oven Baked Cheeseburger Sliders

If you have leftovers, let them cool down then cover them with plastic wrap or aluminum foil. You can store them in the refrigerator for up to 3 days. To reheat, pop them back in the oven at 350 degrees for about 10 minutes or until warmed through.

tips to make Oven Baked Cheeseburger Sliders

• Make sure to drain any excess grease from the cooked ground beef to avoid soggy sliders.
• Feel free to mix in your favorite toppings like diced onions, chopped pickles, or even cooked bacon for extra flavor.
• For a spicier kick, add a sprinkle of crushed red pepper flakes or pepper jack cheese.

variation

You can easily customize the sliders with different types of cheese, such as pepper jack or gouda. For a healthier version, substitute lean ground turkey or chicken for the beef. You can also use whole-grain rolls to boost the nutritional value.

These Oven Baked Cheeseburger Sliders are juicy, cheesy, and perfect for game days, family dinners, parties, or quick weeknight meals everyone will love.

For more delicious recipes, enjoy these creamy cheesecake cups dessert ideas or try these flavorful mini turkey burger sliders recipes. You can also discover these savory garlic parmesan chicken skewers for another crowd-pleasing meal idea.

FAQs

Can I make these sliders ahead of time?
Yes, you can prepare the sliders and store them in the fridge before baking. Just cover them, and bake when you’re ready.

Can I freeze Oven Baked Cheeseburger Sliders?
Yes, these sliders freeze well. Wrap them tightly in plastic wrap and then aluminum foil to store them for up to 2 months. Reheat straight from the freezer, increasing the baking time.

What sides pair well with these sliders?
French fries, potato chips, or a simple green salad are all great sides to serve with your cheeseburger sliders.

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Oven Baked Cheeseburger Sliders

Print Recipe

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Delicious and easy-to-make sliders that combine the classic flavors of a cheeseburger in a bite-sized form, perfect for gatherings.

• Author: glazerush6gmail-com
• Prep Time: 15 minutes
• Cook Time: 16 minutes
• Total Time: 31 minutes
• Yield: 12 sliders 1x
• Category: Appetizer
• Method: Baking
• Cuisine: American
• Diet: None

Ingredients

Scale 1x2x3x

• 1–1/4 lb ground beef
• 2 tsp onion powder
• 1 tsp salt
• 1 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp smoked paprika
• 6 slices American cheese
• 1/2 cup shredded Kraft Creamy Melt Mozzarella Cheese
• 3/4 cup shredded sharp cheddar cheese
• 12 Hawaiian dinner rolls
• 2 Tbsp butter (melted)
• 1/2 tsp Johnny’s garlic bread seasoning
• 1 tsp sesame seeds

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Instructions

1. Preheat your oven to 350°F. Grease the bottom of a 9×13 glass baking dish with butter.
2. In a large skillet over medium-high heat, add the ground beef. Sprinkle it with onion powder, salt, pepper, garlic powder, and smoked paprika. Break up the beef while it cooks until browned. Set aside once done.
3. Carefully cut the entire lot of Hawaiian rolls in half horizontally with a serrated knife without separating them.
4. Place the bottom half of the rolls in the greased dish.
5. Layer the six slices of American cheese over the rolls.
6. Spoon the cooked ground beef mixture over the cheese.
7. Evenly sprinkle the shredded mozzarella over the beef, followed by the sharp cheddar cheese.
8. Place the top half of the rolls on the cheeses.
9. In a small bowl, mix the melted butter with Johnny’s garlic bread seasoning. Brush this mix over the top of the rolls.
10. Sprinkle sesame seeds on top.
11. Bake uncovered in the oven for 14-16 minutes or until the cheese is melted and the tops are golden brown.

Notes

Drain excess grease from the cooked ground beef to avoid soggy sliders. Customize with your favorite toppings for extra flavor.

Nutrition

• Serving Size: 1 slider
• Calories: 240
• Sugar: 1g
• Sodium: 500mg
• Fat: 14g
• Saturated Fat: 7g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 1g
• Protein: 12g
• Cholesterol: 40mg